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Product Name Organic Garlic Extract
Latin Name Allium sativum
CAS No. 539-86-6
Active Ingredient Allicin
Specifications 1%~5%
Appearance White Fine powder
Test Method HPLC

 

Description:
Allium sativum, commonly known as garlic, is a species in the onion genus, Allium. Its close relatives include the onion, shallot, leek, chive, and rakkyo. This perennial herb is known for its white colored bulb that is composed of small white cloves that have a very peculiar odor and tangy taste.
In ancient times, garlic was used as a remedy for intestinal disorders, flatulence, worms, respiratory infections, skin diseases. Garlic Extract we produced has all the nutritional elements of Garlic,It has much more function than Garlic.

Benefits of Garlic Extract:
1. Benefit the heart.
2. Lowers Your Cholesterol Level
3. Antibacterial Properties
4. Counters Hypertension
5. Colds and Flu
6. Immune System Boost
7. Promotes Good Skin

Package and Storage:
Packaging: 25 KG/drum
Storage:Stored in a cool and dry well-closed container, keep away from moisture and strong light/heat.
Shelf Life :2 years when properly stored.